Pickle Pudding?! If you liked "Do You Like Broccoli Ice Cream?" and "Do You Like Spaghetti Yogurt?", you'll love this new silly kids song from Super Simple S...
Pickle Pudding?! If you liked "Do You Like Broccoli Ice Cream?" and "Do You Like Spaghetti Yogurt?", you'll love this new silly kids song from Super Simple S...
It doesn't usually feature figs, and it isn't what Americans think of as a pudding. Want to try it for yourself? Be prepared for 30 minutes of prep, eight hours of cooking — and four weeks of aging.
Old, lifeless pastries are delicious rebaked as decadent toasties or a boozy pudding
These mini chocolate pudding parfaits are perfect for entertaining. Make them in advance for a stress-free dessert.
Supposedly “weird” cravings have long been attributed to expectant mothers, but the brine/dairy combo is fairly recent.
South Carolinians might not have invented banana pudding, but they've adopted it as a time-honored Southern tradition and favorite dessert.
The strange phrase – the clue is in the custard? – is just one of many odd and interesting food idioms in English.
Ready your spoons (and your Nilla wafers) -- butterscotch meets bananas in a delicious riff on the classic.
Snap up a bargain post-Easter or use up leftover hot cross buns by baking them into this spicy pud smothered in custard you can devour any time of year
Love simple desserts? You will love this easy to make pistachio pudding. The 'green stuff' is simple, delicious and a great addition to holiday meals.
Learn how to make comforting homemade pudding. With just a few tips and tricks. You'll master this creamy, smooth dessert in no time.
How To Make Sticky Toffee Pudding - Did you know this quintessential "English" dessert actually came from Canada? We didn't either... but wherever it came fr...
If there is one thing I miss about living in the South, it’s being able to waltz into the grocery store and pick up a plastic clamshell of decent banana pudding. Now, if I want a good ‘un, I have to make it myself, and that requires more waiting than I can tolerate.
Served with the easiest caramel sauce ever, Beverley Hicks’s sweet and sticky version will give the traditional (and much loved) bread and butter pudding a run for its money
Most people have heard of putting pickles on sandwiches, a burger or maybe a Bloody Mary, but how about on an icy road? ...
The folks behind Salt & Straw are no strangers to whipping up outlandish ice cream concoctions and their new fermentation-focused flavors are no exception. Head ice cream maker Tyler Malek—who previously created batches of the sweet stuff that tasted more like a loaded baked potato than anything you'd traditionally put...