University City District
Cobbs Creek - Philadelphia:
Top 100 Restaurants in the U.S.: 2011 Diners' Choice Award Winners Revealed
OpenTable is pleased to announce the winners of the 2011 Diners’ Choice Awards for top 100 best overall restaurants in the U.S. Derived from more than 10 million reviews submitted by OpenTable diners for more than 12,000 restaurants in all 50 states and the District of Columbia, the list of honorees is a terrific dining guide for the year ahead! The honorees span 34 states and Washington, D.C., and include Canlis in Seattle, Barbara Lynch’s Menton in Boston and John Besh’s Restaurant August in New Orleans. North Carolina tied the dining mecca of California with ten winning restaurants, while New…
Where have all the diners gone?
Rising costs, changing tastes and a reluctant next generation of owners spell trouble for a classic corner of New York's food culture.
Rate These Classic Diner Meals And We’ll Reveal Which Decade You Belong In
How Did the Diner Menu Get So Long?
You can get just about anything at an American diner. This illustrated history has some insights into why.
How to Be a Delightful Diner
I recently talked about difficult diners in the restaurant. If you found yourself guilty of any of t
Half of diners unsure whether tips go to staff
When we tip at restaurants, we want to make sure that the people who put the work in are the beneficiaries. However, with the concept of tipping being so unknown…Read MoreHalf of diners unsure whether tips go to staff
What the Millennial Diner Wants in a Restaurant
Millennials are a smart, savvy consumer group and they're not going anywhere any time soon. Let's get inside their heads to improve our millennial marketing.
Your Taste In Diner Foods Will Reveal What Type Of Friend You Are
Diners should tip servers 20%, no matter what [Color of Money]
If the service is terrific, you should add more to the tip. But never subtract.
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What changes can Paragon diners expect?
5 Design Ideas We’re Stealing From This Newly Renovated Diner
The Silver Lining Diner is all about American optimism and modern updates
How To Make a Diner-Style Patty Melt With Caramelized Onions
Nicole McLaughlin, aka NicoleMcmom, shows you how to make a patty melt — from caramelizing the onions to building and grilling the sandwich to mouthwatering perfection.
Restaurant Marketing Trends: How to Attract More Diners
Diners today are demanding innovation in ways that drive industry trends, restaurant marketing strategies, and entire operations. For restaurateurs and…
Happy Drivers, Happy Diners: How to Win the Food Delivery Race
Like pretty much everyone on the planet, I haven’t gone anywhere at all lately. I’ve mostly enjoyed cooking for myself at home.
Your Food Choices Will Reveal Which Acronym You Text The Most
Dominant Diners: Are You In A Millennial State of Mind?
Move over Generation X, there are new Dominant Diners filling up restaurants these days! At Motion Technology Inc., we know how important it is to cater to
4 trends that show how diners are ordering now
People are returning to dining rooms, digital orders are cooling and more recent developments.
The Worst Diner Foods You Should Never Order
There is nothing wrong with a trip to your local diner, but there are some meal options you should avoid. Stay away from any of these worst diner foods!
Are you diversifying your choices?
Which is it? We are creatures of habit -OR- Variety is the spice of life.
How to Prepare Diners for Life After Tipping
Restaurants start explaining the gratuity-free model—and then they explain it again and again.
The most disgusting things diners have seen at an open buffet
Diners recall their most disgusting tales from visiting an open buffet restaurant - and they will put you off dining at self-serve locales for life. Many told of children sticking their hands into the food.
