You've been ordering that same gin and tonic since college.
A few easy additions make the ultimate summer sipper even more fun.
Learn how to serve savoury gin and which garnish to use. Savoury botanicals can be saline, earthy, herbal or green grassy ones.
Fever Tree Citrus tonic is made for tequila, specifically Patron.
In a simple libation like a gin & tonic, the spirit should really shine. Too often, cloying, crappy tonic obscures the botanical qualities of its partner, rendering the G&T much less refreshing than it should be. Luckily, long-time cocktail writer Camper English—who literally wrote the book on the beverage—has some tips on how to tweak your tonic and ensure your G&T lives up to its full potential.
Hay fever has the ability to render us entirely out-of-action, irritating our eyes, blocking our noses and scratching our throats. But, if you’re on the hunt for a cure this season you might want to forget stockpiling on antihistamines. Instead, a bottle of gin could be the answer.
Because you've been ordering that same gin and tonic since college.
Our current quest for all things new in the world of spirits has turned up an old one—genever, the forerunner of gin.
From choices of gin, to the ideal vermouth ratio, we're tackling the basics of what makes for the ideal classic martini. Vodka need not apply.
Former 'mother's ruin' is as popular as ever, with pink gin seeing a rise in popularity off the back of this trend. But how do you make pink gin at home?
The gin business is booming - but how to make your product stand out in a market bursting at the seams with thousands of different versions? One South African firm believes it has found the answer.