Louies Market
Stockton, CA:
Southern Fried Pork Chops
Southern Fried Pork Chops are right up there with fried chicken when it comes to my favorite fried foods to eat. They are so simple, but so delicious. Serve them for lunch or for dinner with lots of sides for a real feast.
Only salt and pepper are used to season them, but you won’t believe how much flavor they have. The trick is to make sure you use plenty of salt and pepper. I like to use Seasoned Salt for a little extra flavor, but regular salt could be used instead.
I like to use
How to Bake Pork Chops
Pork chops are special meat cuts that are usually served as a single portion. Baking is one of the most common methods of cooking the meats. To learn how to bake pork chops easily, it is beneficial to look at recipes that cite the appropriate cooking temperature for the meats as well as ingredients that can improve the taste of the chops.
How to Make Pan Roasted Pork Chops
This is a post by Rebel Chef Noel. I don't know about you, but where I live, changes are happening. The leaves are turning, the air is a little crisper, and it's finally cool enough to turn on the oven! The weather getting colder also means my appetite for warm comfort food is in full effect. Usually, the colder weather means tons of sweet treats and unhealthy meals - but not for Rebels! Fear not, living a healthy lifestyle doesn't mean we have…
How to Find the Poetry in a Pork Chop
Jim Harrison wrote a Great American Novel or two—but he revealed his prodigious talent for living at the grill. His recipe for pork chops cooked over coals produces smoky, succulent results without fail.
Easy Eats: Chipotle-Raspberry Pork Chops
New sauces and dressings are always exciting to introduce around the family dinner table. These Chipotle-Raspberry Pork Chops are a deliciously spicy twist on a traditional meal. The recipe is surp...
🔵 How To Make Maple Brined Pork Chops
Brining pork chops is a great way to flavour them and to help them retain a juicy interior while cooking. This Maple Brined Pork Chop recipe is a great way t...
5 Things You Need to Know for Juicier Grilled Pork Chops
How to Cook Pork Chops the Right Way
Dry, grey, rubbery pork chops have no place in your kitchen.
How to Cook the Perfect Pork Chops
Psst — we hear these picture-perfect pork chops might be even better than the ones your mom made when you were growing up. Love these tips? Look out for a ne...
The Surprisingly Recent Story of How Shrimp and Grits Won Over the South
When it comes to Southern foods, what could be more iconic than shrimp and grits? The funny thing is, until just fairly recently, there weren't a whole lot of Southerners eating shrimp and grits. In fact, most Southerners hadn't even heard of the dish.
Curd rice with pork chops—and other strange things
There is a difference between eating something strange and eating strange combinations
12 Pro Techniques Every Serious Home Cook Should Know
We asked some of our favorite chefs for 12 essential techniques, plus advice on fearlessly frying, flipping, seasoning, and more.
Let's See If You Have What It Takes To Win "Chopped"
Let's hope your dish isn't on the chopping block...
How to Make Copycat Five Guys Burger and Fries
Learn how to make Five Guys Burgers and Fries at home. Nicole McLaughlin, aka NicoleMcmom shares her copycat recipe, how-to video, and essential tips to make this cult-favorite fast food burger and twice-fried fries.
Why Popeyes is still out of fried chicken sandwiches
How Trash Are Your French Fry Opinions?
The hardest fried decisions you'll ever have to make.
How to Reheat Fried Chicken So It's Crispy
We called on an executive chef to give us the lowdown on how to reheat fried chicken so that it's just as crispy as it was when it was first cooked.
How do you know you did World Pork Expo right?
We asked a 'Chopped' chef how to cook amazing food over a campfire
When most of us pack the cooler for a camping trip, we expect to be living on hot dogs and canned beans. Or maybe we plan to boil some water and rehydrate a foil packet of pasta. When Mary Brent Galy…
How to Make Picnic-Perfect Fried Chicken
These super-crunchy drumsticks taste equally great straight out of the fryer or eaten chilled the next day. Read on for the secret to keeping them that way all the way to your picnic destination.
