Miller Lite is preparing for E3 2019 by jumping into the world of competitive video gaming. The company made a beer can that doubles as a controller.
It's kind of like passing the bar, but at an actual bar.
Turn your beer gut into a six-pack with these alternative methods.
A utilitarian holiday shopping guide to 35 new tomes
When it comes to beer, tailgating is not a science. But there are a few things worth knowing.
Reason #57 to love a good brew: The carbonation in beer makes for extra-fluffy flapjacks.
A 6-step solution for an interactive beer experience that’s easy for you and keeps guests on their toes.
Conventional wisdom says red wine is healthier than other alcoholic beverages. But recent research suggests beer may have gotten a bad rap.
The beer business offers excellent story tips and angles for business reporters. Bottoms up.
Five steps to navigating complicated beer menus without all the fuss.
The world of craft beer is constantly evolving. As more and more breweries open, they have to offer things that will set them apart, whether that's a
The biggest—incorrect—assumption people make when it comes to beer pairing with food is that the dish needs to be carnivorous and heavy.
If you're like me, there's no friggin' chance you're going to run to the bottle shop to get the perfect beer for that dinner you just thought up. Don't think for a minute, though, that I'm left beerless and unsatisfied when it comes to supper sippin'. My fridge is prepared for everything, and yours can be too.
Excerpted from Eat More Better: How to Make Every Bite More Delicious, the new book by Dan Pashman of WNYC's The Sporkful podcast and the Cooking Channel's You're Eating It Wrong web series.
The Takeout gives us 5 Tips For Choosing better Beer at a Grocery Store. I might add a bit of snark: Tip 6: Don’t buy beer at a grocery store if you have better options.
If you’re new to food and beer pairings and want to learn more or even put together your own pairing menu, these quick tips will help you get started.
Independently produced craft beers have become increasingly popular, and craft beer restaurants and brewpubs are a growing niche market. Learn more.
Three important tips that will help you host a great beer tasting party!
The good news is you need to pour out half a can of beer to make this work.
While The Nature Conservancy’s mission is to conserve the lands and waters on which all life depends, we’re glad that our work sometimes intersects with good food and beer. To that end, I’d like to raise a glass and toast Sam Calagione, founder of Dogfish Head beer, adventurer, foodie, and lover of nature. Sam is…