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Home cooking may help lower type 2 diabetes risk
Americans eat out much more than we used to, and changing those habits could make a difference in health
How did home cooking become a moral issue?
In their new book Pressure Cooker: Why Home Cooking Won’t Solve Our Problems and What We Can Do About It, three academics explain why we’ve put too much emphasis on family dinner.
5 tips to improve your home-cooking skills for a healthy diet
Are you ready to get in the kitchen or build upon your cooking skill set?
Red Meat Linked to Increased Diabetes Risk
Large study finds higher consumption increases risk, but experts are at odds with findings
Can Home Cooking Reverse the Obesity Epidemic?
A new book argues that for many families with limited time and money, avoiding processed food is not a realistic option.
Does Eating Red Meat Increase Type 2 Diabetes Risk?
If you already eat Primal, your email inboxes are most likely filling up with links to the story. Concerned mothers clutching the local paper's "Health" se
Veganism can improve mental health and reduce diabetes risk factors
Veg good, meat bad: Dietary patterns determine pre-diabetes risk, study finds.
A diet rich in fruit and vegetables may lower the incidences of pre-diabetes whereas a meat-heavy regime may increase the risk of the condition’s onset, a study has determined.
Tired of taking pills for diabetes? How about a shot of broccoli?
A compound found in broccoli improves diabetic outcomes to an extent that rivals the go-to drug treatment, with fewer severe side effects.
How to: Choose the Right Cooking Oil
There's more to meal times than that same oil you're always using. Upgrade breakfast, lunch and dinner with one of these options...
Why Cooking Has Become a Lost Art
What are people eating? Increasingly, food that doesn’t involve a lot of cooking. Millennials, baby boomers and households too busy to cook have fueled the rise in prepared meals, kits and round-the-clock snacking.
Cooking Trends Among Millennials: Welcome to the Digital Kitchen
Millennials bring their “try it” attitudes and their mobile devices to the kitchen. Smart brands want in on all phases of their cooking experience.
21 Cooking Tips That Will Change Your Life
And save you lots of time. Time that you can spend eating!
How to spot — and avoid — added sugar
Added sugar is a risk for weight gain, heart disease, diabetes, high blood pressure, cancer, and even dementia. Women should limit added sugar intake to 6 teaspoons per day, and men should limit added sugars to 9 teaspoons per day. Added sugar is in ...
How Can We Get America Cooking? One Crumb at a Time
One important reason so many are not cooking is because we simply don’t know how.
Onions: Health Benefits, Health Risks & Nutrition Facts
Onions have layers and layers of health benefits. Some of the nutrients in onions may help promote heart health, reduce inflammation, and reduce the risk of cancer.
27 Products For People Who Love To Eat, But Suck At Cooking
What the Waffle House Can Teach About Supply Chain Risk Management
What can Waffle House teach about disaster preparedness and risk management, especially in the wake of this spring's devastating tornadoes? Plenty, says a
Skipping breakfast may increase type 2 diabetes risk
Individuals who skipped breakfast were more likely to develop type 2 diabetes, according to research published in the Journal of Nutrition.“Some available evidence from observational studies suggest that breakfast skipping is associated with an increased risk of type 2 diabetes. Our aim was to summarize findings from these epidemiological studies and investigate the influence of overweight
Cooking Tips and Trends
What a Registered Dietitian Nutritionist Can Do for You<br>When you need food and nutrition information based on fact or need to know how a healthy diet improves health and fights disease—rely on qualified professionals in the field<br>More on This Topic<br>What used to be reviled by many gardeners is now considered gourmet — weeds (which are actually wild greens) such as dandelion, lambsquarters and nettle are showing up on restaurant menus and at farmers markets, and in recipes for main dishes,…
Why Okra Will Not Cure Your Diabetes
If you’re paying much attention to what is said on social media about type 2 diabetes--how we get it and how we can get rid of it--then you’ve probably seen this little nugget of "wisdom:"Wouldn’t it be nice? Let me say right up front: I hate the term Diabetes Sufferers!Let’s disc
