Learn how to pair beer and food with our helpful guide. We reveal the simple beer and food pairing rules to guarantee a delicious meal.
Riddle me this. What beer style manages stratospheric alcohol content while simultaneously remaining fresh enough for summer sipping? Belgian tripel, that's what. This unique combination of strength and drinkability makes tripels fantastic with food.
Do you pick a beer to go with the salty, earthy, umami character of the soy sauce or the sweet, floral notes of the honey? Perhaps the spicy garlic and ginger would take the upper hand.
Do you follow the same snack choices with your favorite beers as probably everyone else in the country? That means crunchy snacks like pretzels and spicy or salty crackers or...
Use these beer and food pairing tips for a perfect backyard barbecue menu all summer long.
Beer – with its many different varieties and flavors – is one of the most versatile drinks to pair with food. Much like wine, beer can enhance the characteristics of the meal you are enjoying. But when you are faced with a long list of diverse and delicious beers to choose from, which one should …
Donuts, Doughnuts or Dough Nuts... whichever way you spell 'em, it doesn't change the fact that these tasty puffs of sugary fried dough are amazing any time of year!
Beer is a great match for food because of the complexity of its flavors. Now more than ever before, there’s synergy between the beer and food worlds.
"I think in five to 10 years as the laws change, you’ll see many high-end restaurants adopt cannabis programs much like the wine programs they currently offer. After all, allowing patrons to smoke or vaporize cannabis during a meal or before being seated will pique their appetites and encourage increased spending,
The variety of flavors in craft beers can go perfectly with hard-to-pair dishes
When we think about pairing alcohol with our food, the first thing that comes to mind is typically wine. While a nice wine pairing is great, you can also pair your food with beer.
Everything you need to know about matching meals with lager, ale, stout, and other beers.
If you've been confusing your pilsners with your IPAs and imperial stouts, you need to consult this thorough chart from Greg Engert. His profiling system separates beer into seven categories – crisp, hop, malt, roast, smoke, fruit and spice, and tart and funky – and is used nationwide to help drinkers understand what's in their glasses.
The highly unscientific opinions of these three BuzzFeed Fellows who drink a lot of beer.
Happy National Beer Day!<br>In honor of this great and extremely important holiday, we've decided to round up all the reasons why you should love this a...
Is there really anything wrong with drinking a beer you think is a craft brew only to find out it’s not? No, not really. That said, if you don’t like having the wool pulled over your eyes and actually want to support smaller, independent breweries, you might want to be
Beer labels are full of little symbols that point to their storied histories. That, or they just load up the bottles with weird crap so you have something to talk about as you're downing your fifth cold one.
Most of us are aware of how great beer is, but not many of us realize the magnitude of its greatness -- like the fact that it saved the world and all, at...
It's kind of like passing the bar, but at an actual bar.