10 Packaged Foods You Should Always Buy Organic

What labels like "Certified Organic" don’t tell you — and why that’s a problem

Why the next phase of the food movement should be workers' rights.

Is ‘organic’ food label worth the price?

A federal audit found the USDA was “unable to provide reasonable assurance” for imported organic grains, among other weaknesses.

When the Menu Says ‘Organic,’ but All the Food Isn’t

The term doesn’t mean much in restaurants, which are not required to undergo the same rigorous certifying process as farms and food companies.

Is The Future Of Fast Food An Organic Fried Chicken Chain?

Two ex-Costco execs founded the first USDA-certified organic fast-food chain in the U.S.

Demand for premium, organic food increases fraud risk

Growing demand for premium and sustainable food products increases the risk of food fraud because of its higher price point, research firm Ecovia Intelligence suggests.

How To Convince Someone That Organic Food Is Better

How demand for organic food is driving biotech innovation

Investors have followed these trends from mutual funds for ‘clean’ stocks to venture capital promoting innovation in biotech for alternative protein.Funding will induce people to come out of labs and corporate jobs to take up entrepreneurship

Organic Food Packaging: What Consumers Want

With the organic food market booming why not experiment with packing including a blend of creativity? It's about transparency and delivering a good message.

How latest marketing trends reflect demand for “organic”

Food is just the beginning when it comes to an organic approach

Household usage of organic foods climbs to 30% in seven years: Packaged Facts

The number of consumers seeking out and purchasing organic foods or products with clean labels continues to rise, with the products seen as healthier, more nutritious and more environmentally friendly, says a new report.

Cosmetics: When Organic isn’t Organic

Q: When is “Organic” not organic? A: When it’s on a product that isn’t “agricultural.” What? Well, as you may recall, in the United States, the US Department of …

Organics, Raw Meat, and Designer Diets: New Trends in Dog Food

Having a dog you surely know the myriad of choices you have when it comes to selecting your dog’s food. It should not be news that dog food is a multi-billion dollar industry. What is surprising, is the segmentation that now dominates the marketing of dog food, and the variety of niche-sectors being pursued fervently by dog food manufacturers and their marketing agents. As Publisher of The Bark, one of my tasks is to stay abreast of industry trends.

Why it's vital the organic food industry is given room to grow

Ally Fogg: Take it from this mung bean-munching Guardianista – organics could solve many of the UK's problems with food poverty and how we eat

Why this organic-food founder is trying to clean up the diaper business

Babies wear an average of 2,500 diapers per year--but are these essential products sufficiently regulated?

5 Questions About Packaging Organic Products

Organic is a term that indicates that the food or product has been produced through approved methods. What about packaging organic products?

Reformulated Litehouse Organic Dressings

The reformulated Litehouse Organic Pourable dressings address consumers’ demands for healthier products with cleaner ingredient panels.

Should Starbucks Go Organic?

An activist hashtag turned immediately insane, revealing just how little we know about organic food.

What we pay for organics

Supermarkets are working to bring down prices, but organic items still cost significantly more.