Raw chicken can be harmful if it's not handled with care. Cook your next chicken dinner safely by avoiding these common mistakes.
Earlonne Woods let his kitchen instincts guide him at San Quentin. But Samin Nosrat offered to teach him this more flavorful version.
With more than 50 years in the business, Jack's Family Restaurants has become a beloved fast food chain serving up hamburgers, chicken fingers, milkshakes and more.Want to know more about the Alabama-based restaurant? Here's 12 things you might not know about Jack's.
Ted’s Famous Chicken is back with all the same favorite foods but in a new location.
For years we have had smoked ribs in our case and we have always done them in a special oven that has a smoking element on it. They have al...
Up until this month, I have never seen the appeal of eating ribs. From what I recalled, they were no more than a thin silver of tough and dry meat against a bone, and even worse they were messier than a Donald Trump speech. All that messy effort left more meat and flavor on my hands than ever got into my belly. As an adult, I have never ordered ribs in a restaurant, and I probably haven’t tasted them in two decadesThat…
Read more about how long it takes injured ribs to heal, how to look after yourself until you're feeling better, and when you should seek medical advice.
Chard, collards, kale - these greens are loved for their leaves, but what about the ribs and stems? The prepping instructions for these vegetables often call for these parts of the plants to be removed and discarded. But once you get a bite of these bits, you'll agree that they deserve better than the compost bin.