105 E Exchange Ave
2122 N Main St
200 Carroll St Ste 100
2005 N Grove St
140 E. Exchange Ave
Meat options: Shredded Beef, Ground Beef, Shredded Chicken, Beef Tips in a Sauce, Porkskin (Fried or Spicy and Soft), Carnitias, or Chili Rojo. Beef tongue will be an additional $1.75. Fajita meat (chicken or beef strips grilled with bell peppers & onions) will be an additional $1.25.
Flour tortilla filled with cheese and grilled. Lettuce & pico de gallo served on the side.
Corn masa made into a puffed pocket shell grilled, then fried fluffy, stuffed with your choice of meat. Lettuce & pico de gallo served on the side.
Bakery made bread with your choice of carnitas, desebrada, or Ham & Cheese. Filled with Avocado, Lettuce, Tomato, Sour Cream and Onions.
Bakery made french bread, filled with your choice of meat topped with lettuce, tomato and french fries served on the side.
Grilled chicken breast on a bolillo. Served with a cup of frijoles a la charra.
Tostada layered with beans, meat and topped with lettuce, pico de gallo and white cheese.
Handmade flour tortilla filled with your choice of meat.
Homemade flour tortilla filled with your choice of beef or chicken fajita strips grilled with onions and bell peppers. Pico de gallo added upon request.
Corn masa patted flat, filled with cheese, and fried.
Fried flour tortilla, filled with lettuce, shredded beef, shredded chicken or ground beef with cheese, pico de gallo, sour cream, and guacamole on top.
Iceburg lettuce topped with sliced grilled beef or chicken, bell peppers, onions, tomato and cheese. Ask server for dressing choices.
Substitutions will be an additional cost.
One sour cream chicken enchilada, one cheese enchilada, one crispy taco, and rice.
Two tamales, one cheese enchilada, one shredded beef or chicken tostada, guacamole, and rice.
Two monterrey enchiladas, one cheese enchilada, one tamale, and rice.
One cheese enchilada, one flour quesadilla filled with cheese and fajita meat, one tamale, and rice.
One cheese, or beef chile relleno, one cheese enchilada, rice, and beans.
12 and under only. Served with rice and beans
Served with your choice of tortillas.
Homestyle beef soup with carrots, potatoes, squash, corn, and a side of rice.
Pinto beans, chorizo, ham, and jalapeños.
Chicken based soup with crispy fried tortilla strips, avocado slices, and grated white cheese served on the side.
Traditional beef tripe and yellow hominy soup.
Homestyle chicken soup with bone, carrots, and rice.
Two pieces of whole catfish with bone in a spicy vegetable base with carrots, celery, and chayote. Served with toast and rice.
Jumbo shrimp sauteed with lemon, jalepeño, and tomatos. Served with rice, salad, and toasted bolillo.
White fish marinated with lime juice tossed with tomatoes, onions & cilantro. Served on a bed of lettuce with a slice of avocado on top and saltine crackers on the side.
Baby shrimp cooked and served in a mild redcoctel sauce with sliced avacado on top.
Jumbo shrimp and fillet of catfish sauteed ranchero style or Al mojo de Ajo style. Served with rice, salad and toasted bolillo.
Large piece of catfish fillet breaded then grilled, then sauteed with diced jalepeño peppers and tomatoes. Served with rice, salad, and toasted bolillo.
Three corn tortillas filled with grilled white fish. Served with rice and salad.
A whole piece of breaded catfish deep fried. Served with french fries, salad and a toasted bolillo. Tartar sauce on the side.
Scallops, shrimp, fish fillets and octopus in a spicy tomato base soup. Served with toast.
Tostada piled high with ceviche and diced avocado. Served with lettuce and tomato.
Oysters, octapus and shrimp in a mild spice coctel sauce and topped with avocado.
Fillet of catfish breaded and fried. Served with french fries, toast and salad.
In half shell.
Jumbo Shrimp breaded and fried, served with fries, salad & toast, tartar sauce on side.
All plates served with rice, beans and tortillas.
Three corn tortillas filled with your choice of beef, chicken or potato, then fried crispy. Served with a side of pico de gallo and sour cream.
Three chicken enchiladas smothered in tomatillo sauce, and topped with white cheese.
Three enchiladas filled with your choice of beef or chicken fajita meat, topped with ranchero sauce and cheddar cheese.
Three enchiladas with red sauce and cheddar cheese on top. For the inside it's your choice of cheese, chicken or beef.
Two chicken enchiladas smothered with sour cream sauce and white cheese.
Two enchiladas filled with cheese, chicken or beef, topped with cheese sauce.
Two flour tortillas filled with your choice of shredded meat, ground meat, or chicken, topped with lettuce, pico de gallo and cheese.
Three handmade tamales served with or without red chile sauce on top.
Three soft or crispy corn tortillas filled with shredded beef, ground beef or chicken and topped with lettuce, pico de gallo and grated cheese.
Bone in chicken breast and drumstick smothered in our famous mole sauce.
Large poblano pepper filled with white cheese or beef then battered and fried, topped with a mild tomato sauce, and cheese on top of cheese chille relleno only.
Three corn mase shells grilled then fried, topped with refried beans, your choice of meat, lettuce, pico de gallo, and white cheese.
3 corn tortillas filled with tongue, and served with pico de gallo on the side.6.25 Served with rice and beans.
All plates served with rice, beans and your choice of tortillas.
Strips of steak simmered in a ranchero sauce.
Mexican style cheek meat served with pico de gallo. A mexican treat.
South Texas baby goat marinated in spices then braised in a spicy sauce, served with guacamole salad, pico de gallo & mexican relish.
Fajitas Strips of grilled steak or chicken, onions, and bell peppers served with guacamole, pico de gallo, and a mexican relish.
Pork tips smothered in a spicy red sauce. Served with rice and beans.
Choice cuts of pork, fried to perfection and served with pico de gallo, guacamole, and mexican relish.
Mexican style beef tips with poblano peppers.
Grilled beef liver with tomato, onion, and sliced jalapenos. Served with salad.
Beef tongue simmered in a tomato, jalapeño & onion gravy.
Sirloin steak pounded thin then breaded and grilled. Served with guacamole salad, pico de gallo, relish and fries.
Boneless, skinless breast of chicken, grilled with onions and bell peppers. Served with rice and salad only.
Steak, pounded then grilled to perfection with grilled onions. Served with french fries, a guacamole salad, pico de gallo & mexican relish.
Mexican style beef tips.
Cheddar cheese melted on top of tortilla chips.
Your choice of chicken or beef fajita meat with grilled onions & bell peppers, beans, cheese, sour cream, pico de gallo and guacamole.
Grilled chorizo topped with melted white cheese. Served with three flour tortillas.
add jalepeños upon request.
white or chocolate.
Smoothies made with fresh fruit. Ask your server what fresh fruit we are using for the day.