Results for STEAK OR CHICKEN

These are so quick and tasty. You can use strips of boneless chicken breast instead of the beef. Feel free to double the marinade. The flavor is so great for such a short marination time. You can can do them up ahead of time and have the meat sit longer if you wish.

From dry-aged osso buco to the best damn bacon you can buy, these are the best sites to shop for meat online.

Steak tips and pork tips from NewBridge Cafe, a restaurant and bar on Washington Avenue in Chelsea, MA.

Restaurants are as unique as the chefs in their kitchens. Our biggest challenge, dear steak lover, is to find one that suits our personal dining habits, expectations and yeah — most importantly — our taste buds! When you have a hankering for the perfect steak, remember these tips when you order:

Bartlett's has a TIP for dinner....Steak Tip that is!

Tri Tip Grill. Masters of Tri Tip Beef. Prepped with a secret rub, charred medium-rare, then sliced into some of the tastiest sandwiches and salads the steak world has ever seen. Served in about 5 minutes, now that's rare.

Steak tips and turkey tips from Conrad's, a restaurant and bar on Washington Street in Norwood, MA.

The Fourth of July is here, and if you’re tired of grilling the same ribs, steaks, chicken, and hot dogs, then 86 those and grill a seafood feast.

Grilling and summer seem to go together. We’re big fans of the grill, which is the best way there is to cook a steak. It adds new flavors and really enhances the meat. So we asked our chefs t…

Jag's Steak and Seafood in Cincinnati, OH is proud to offer a wide array of private event options. Use these tips to help you plan your next private event.

Are you making one of these steak grilling mistakes? Here are 9 biggest mistakes people make when grilling steak and how to fix them.

Cage-free chickens keep hurting themselves and scientists are looking for a solution

This week we're getting back to the basics, exploring a few of the simplest, yet most persistent points of contention amongst steak-fryers and grillers. Namely, salting, searing, and poking, in that order.

Will your July 4th menu include grass-fed organic beef? If so, these tips may help ensure the fabulous steak you expect. Farm-to-table and organic eating is popular, but it doesn’t always c…

With summer wrapping up the last few days of backyard BBQ's are coming to an end. Today's infographic will help you create the tastiest steak possible.

Sometimes it pays to be nice. In the case of CeCe Bruce, a server at a Steak 'n Shake in Indianapolis, it paid $446 – on a bill of $5.97.On Wednesday, Bruce, who has been working at the chain restaurant for two years, received a surprise when one of her regular customers left her a $446 tip. “I was amazed,’’ Bruce told TODAY.com. “She always tips me 50 percent of her bill, but her bill i

I once believed that hearty steak dinners were a meal best enjoyed at restaurants. Oh, how wrong I was! I came to learn that cooking steak at home wasn't just surprisingly easy, but the results also exceeded my steak-filled dreams. Here are seven helpful tips that will guide you through making the best home-cooked steak of your life.

Steak tips from The Squires, a restaurant and bar on Route 53 in Hanover, MA.

Chef Michael Lomonaco; Porterhouse for two at Porter House New York
New Yorkers love their steak. And with the city's abundance of craft butchers and meat purveyors, there will…

Steak tips from City Streets, a restaurant on Waverly Oaks Road in Waltham, MA.