Make it a family occasion and bring the kids! We offer a Kid's Menu featuring many classic favorites.
We LOVE Kids! Your Ideal Restaurant For Budget-Conscious Families. Book us for Birthday celebration of your little one. Look at our kids menu.
The Deli at Mansion in Altoona, PA, has a perfectly sassy kid's menu that's sure to settle every lunch time argument you have with your picky-eaters.
Bring families into your restaurant and build a following with a winning kid's menu that satisfies everyone. Start with 8 best practices from @KidsLiveWell success stories:
Trying to feed your kids healthy options when dining out isn’t always easy. When we first started taking Audrey to restaurants I never worried about this because I would just give her very small bites of whatever we were eating. Now that she’s older and requires a proper meal I look to the kids menu. …
Did you know that healthful kids’ meals continue to be one of the hottest trends on restaurant menus? It’s No. 7 out of 200 menu trends…
As consumers become more health-conscious, the demand for healthful kids’ menus is also increasing. Here are tips to create more healthful kids' meals: ow.ly/myavU
While their dinner and weekend business may be doing great, many restaurant owners and managers face the same challenge of keeping the restaurant consistently full during lunch hours, especially during the work week. If you are among them, here are a few ideas that will help give your restaurant the boost it needs during lunch time
Put a twist on typical lunch items:
Sandwiches and salads are lunch time staples, but they can also get boring after a while. Try putting a creative…
FREE Soup or Salad and FREE Dessert
Every Monday & Tuesday - Get a FREE Mesclun Salad or Soup plus a FREE Dessert with every purchase of a Main Course dinner entrée. Offer is available Mondays & Tuesdays after 3pm
Kids Eat Free Monday thru Thursday!
Kids 9 years of age and under eat free from our Kids’ Menu with each purchase of one adult Main Course entrée. Minimum $14.95. Dine-in only from 3pm till closing. One free kid’s meal (up to $5…
Use of the indoor pool, children's wading pool, sauna, whirlpool & exercise equipment
And that's not all...take the family skating at the Canada Games Oval located directly across the street at the Halifax Common, then return to the hotel and enjoy a steaming cup of complimentary hot chocolate with tasty marshmallows.
Of course, Kids Eat Free (kids under 12) off the Kids' Menu in Seasons by Atlantica when accompanied by a dining adult.
We're pleased to introduce our gluten-free menu, now available at all Perry's locations! (Page 1 of 2) #PerrysDining
They'll test your chops. On The Menu, starring Emeril Lagasse and Ty Pennington, premieres Friday, October 3 at 8/7c only on TNT. SUBSCRIBE: bit.ly/TN...
Need help putting together a Thanksgiving menu? Look no further! Our mouthwatering collection of recipe ideas range from traditional to trendy.
And which restaurant in Seattle hits it out of the park
Traditionally, bar food is synonymous with nibbles that heighten the hankering for another drink. We’re fortunate to live in a place with dedicated menus that—pardon the pun—raise the bar when it comes to libation-friendly noshing. Buh-bye, Buffalo wings.
Kids have their own special menu at Brann's Steakouse and Sports Grill. Find great kid cuisine, sign up for Max's Birthday Club or color a picture of Detroit …
A catering menu faces different challenges than a restaurant menu. It doesn't just need to sell your food, it needs to sell peace of mind to a host. This article offers tips for maximizing the marketing power of your catering menu design.
Try Our $10 Pasta Menu* a nd Half Price Bottles of Wine* Every Tuesday
Enjoy our $10 Pasta Menu* of authentic and delicious pasta dishes. Choose from over 30 bottles of half price wines every Tuesday night! See menu .
Valet Parking Available Every Night After 5 PM
3 courses, $38. 1. Autumn salad. OR Kabocha squash velouté. 2. Onaga, sunchoke, greens. Or Garbure with smoked ham, leek, and white bean. 3. Cheese Or Dessert
Take a look at innovative menu moves restaurants are making in the never-ending quest to attract more customers.