Results for Cilantro Lime

This post has been compensated by PERDUE®. All opinions, photos and recipes are mine alone. PERDUE® imagery used with permission #Sponsored #PerfectPortions I have to admit that we are Cilantro crazy around here. We love it! My family enjoys southwesternContinue Reading...

This flavor packed Jalapeno Cilantro Lime Grilled Chicken is easy to make, gluten free, dairy free, Paleo, and great with my Strawberry Mango Salsa.

With the beginning of Lent just over a week away, I’m already starting to plan out meatless meals for Ash Wednesday and the Fridays throughout the Lenten season. In keeping with this season, Frisch’s invited me to use their trademark […]

Chef Ryan walks you through the steps of preparing the perfect serving of Cilantro Lime Rice

If a walking taco and a barbecue dinner had a baby, this barbecue chicken salad is what you'd get. It's basically the most epic salad ever!

It sounds really weird to put lime on pesto and make it a pizza topping but it could possibly be good combined with corn and Feta.

Steamed Manila Clams with Chorizo in a Cilantro-Lime Broth Serves 2 People Items You Will Need 1 1/2 Pounds Manila Clam 2Ounces Olive Oil 1TBSP Chopped Shallots 2Ounces White Wine (Dry – NO Chardonnay) 2Ounces Fresh Lime Juice 2Ounces Whole Butter (Softened) 1tsp Chopped Cilantro 1tsp Chives (Minced) 4Ounces

5 Likes, 2 Comments - El Camino Real (@elcaminophilly) on Instagram: “"Seared Rare Tuna" onion Cilantro, sweet & sour slaw, cilantro, lime, and aioli”

sticky-smoky-sweetwings crispy wings tossed in a sticky-smoky-sweet maple-bourbon-bacon glaze and served with a side of buttermilk ranch bellywarmer crunch chowder sriracha chicken corn chowder loaded with bacon, sweet potatoes, and crunchy wonton strips sausalito chicken sandwich garlic and herb grilled chicken breast topped with melting swiss, thinly sliced baked ham, crunchy fried pickles, roasted red peppers, field greens and a fog lifting honey-dijon aioli veracruz fish…

If all you need is a plain bowl of rice to serve with dinner, this is the easiest, most foolproof method that I know
You don’t need measuring cups, a recipe, or even a specific water-to-rice ratio — just cover the rice with a few inches of water, bring it to a boil, then simmer until the rice is tender. Drain the rice, return it to the pot, and let it steam in its own residual heat until you’re ready to serve.
Super…

Pico de gallo is a basic salsa that's made with a variety of vegetables and fruits, such as onions, jalapeno peppers, tomatoes, cilantro, lime juice and garlic. It blends well with scrambled eggs, salads, baked tortilla chips, fish and chicken. This light salsa contains approximately 6 calories and less than 1 gram of fat per 1-ounce serving, which...

Brunch: Saturday & Sunday, 10am to 3pm
Late Night: Daily, 10pm to Midnight
Here are some of our new items for you to try
Santa Fe Sliders - Hand packed ground chicken patties topped with New Mexico green chili sauce and cheddar cheese on fresh baked pretzel buns served with seasoned fries and chipotle ranch dipping sauce
El Paso Chopped Vegetable Salad - Roasted asparagus and…

Rotisserie chicken gives you a jump-start on an easy dinner with Tex-Mex flair.

The cilantro lime topping in this recipe is a Southeast Asian variation on the classic Italian gremolata, which is made with parsley, lemon zest, and garlic.
Active time: 15 min Start to finish: 20 min

When sweet, light, and succulent shrimp are on the menu, how could you go wrong? A hint of cilantro and the fresh twist of Fusion® Lime Fresco Salt is all you need to send your taste buds into summersaults of joy! Grilled or sautéed, served over rice, with noodles, or on a lettuce salad, this is sure to be a dish you’ll make again and again!

Twist it, live it, love it! This fresh corn and pepper pizza is filled with surprises as Daily Squeeze add up a little spice in the finishing touches through sour juices! Zest it up!

One of the best parts of the holiday season is undoubtably the delicious food we enjoy with loved ones. Something we want to remind you of, however, is that the food you enjoy for the holidays does…

This top shelf margarita is to enjoy with the perfect Tex mex meal.
Hey if you dont enjoy cilantro or margaritas dont make these!
I love both and I loved these!
Oh! Yes these are STRONG!

You can find loose hibiscus flowers at Mexican and Indian grocers, but if not, use 6 hibiscus tea bags instead.