If there’s one thing that my kids love it’s food they can pick up with their hands. In fact, Kenya would be more than happy to never use a knife or fork another day of his life. If he can get away with figuring out how to eat a dish with his hands instead of a fork he will happily do it! Instead of getting frustrated by this fact I try to turn the negative into a positive by creating flinger lickin’ good…
These burgers are full of delicious salmon flavor and get a boost from a crunchy, savory slaw. You can serve the burgers in your favorite hamburger rolls or just on their own. The slaw will absorb the flavors of the dressing as it sits, so taste it just before serving and add a little salt and pepper or a tablespoon more dressing if you think it needs it.
IN STORE MENU Off the Bone Our famous pulled meats are rubbed with our special blend of herbs and spices before being smoked over applewood then slathered in our famous BBQ sauce. Chicken Pork Brisket The Single Pig* Sandwich | Your choice of meat | Add cole slaw $8.95 $8.95 $9.95 2 Little Pigs 2... Read More
Don't get us wrong?come barbecue season, we're all about the burgers, franks, and steaks. But let's not forget about those all-important sides. From gooey mac and cheese and crunchy slaw to fresh salads and baked beans, here are 21 mouthwatering BBQ side dishes that will kick your summer cookout up a notch this grilling season. RELATED: The Best BBQ Recipes That Take 30 Minutes or Less