Results for Charcoal Grill

We're lighting up the grills to find the best charcoal grill available right now.

This #FoodieFriday, we selected 10 of best and most unique charcoal and charcoal-combo grills on...

Welcome to Grilling 101: Here's how to make the most of a charcoal chimney's worth of fuel, from blazing flames to the last dying ember.

Your Backyard Barbecue Destination featuring BBQ ribs, specialty burgers and sandwiches, woodstone pizzas, juicy steaks, and so much more! We also offer off-site and on-site catering, bringing our backyard to yours.

From a $55 Weber to grilling technology of the future, these are the 10 best charcoal grills you can buy at every price point and for every backyard.

Charcoal grills are the original backyard barbecue method, and we fired them up to find the best model on sale today.

PK Grills's new accessory — a lightweight alumunim frame — takes the cooking from the backyard to the campsite.

There may never be an answer to that "great debate." What's better, grilling with gas or charcoal? But after 20 years, Consumer Reports has resumed their testing of charcoal models, to see which are most user-friendly and do a good job of cooking.

Money Saving Clean Hands Large Portable Charcoal Grill -BLACK- VR10018AA, New in Home & Garden, Yard, Garden & Outdoor Living, Outdoor Cooking & Eating | eBay

PK's grills were designed almost 70 years ago and continue to outcook the competition. The brand's newest grill promises all the virtues of the original, but portable — does it come through?

The best way to catch up on the day's most important product releases and stories.

The Weber Kettle Grill isn’t a grill, it’s a platform. These are the most useful upgrades for America’s favorite grill.

And everything else I want in my home right the hell now.

Chef Tony Matassa offers simple How To BBQ grill demonstrations for anyone using a gas grill or charcoal grill. More videos are added every week to help you become an expert with your bbq grill. Videos include how to truss a chicken for the rotisserie.

Some of us are masters at open-flame cooking; and some of us… well, we just think we are. Either way, it’s never a bad idea to check in with the pros. We caught up with Bruce Bozzi Jr., fourth-generation owner of the Palm restaurants and Jim Ginocchi, owner and creator of Coyote Outdoor Living, the Dallas-based crafter of cutting-edge grills (because who better than a Texan to tell you about open-flame cooking?). They gave us for some hot, flame-licked tips on how to…

Charcoal? Wood chips? What should you actually be using to impart the best flavor for grilling this summer? We talked to an expert to find out.

In 2017 Kalamazoo introduced their luxurious gravity-feed charcoal smoker cabinet in both built-in and freestanding models.

Why we're obsessed with this Japanese grill and binchotan charcoal.