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There is nothing more comforting than the smell of fresh baked bread. Whenever and wherever I travel the first place I walk to is the neighborhood bakery. I walk in and just take deep breath. The aroma is the best introduction to the soul of any city. At home, I always buy couple loafs...Read More »
5 Tips for Making a Heart Healthy Spaghetti Sauce
Are you worried about the amount of sugar in canned and jarred spaghetti sauce? What about salt? Soybean oil
Chances are, that jar of spaghetti sauce in your cupboard is packed full of fat, salt and sugar that you pour all over your al dente pasta. Make pasta healthy again by making your own spaghetti sauce at home and freezing the leftovers for convenient use in the future.
It’s easier than you think. Here…
Cheese served over Marinara. $7.95
Calamari Salad
Chilled Calamari, Black Olives, Peppers, Red Onions, Carrots, and Shrimp served over a fresh bed of Romaine Lettuce with Italian Dressing. $12.95
Gnocchi with Beef Tips
Beef Tenderloin Tips sauteed with Mushrooms, Onions, and Asparagus in a Brandy Cream Sauce. Tossed with Homemade Gnocchi. $17.95
Chicken Mediterranean
Sauteed Chicken Breasts, Kalamata Olives, and Roma Tomatoes in White Wine topped…
This story was originally published in the Winter 2014 issue of Austin Man Magazin e. It looks fantastic in print, so grab an issue or two
December is stuffed with more parties, festive meals and holiday get-togethers than anyone can possibly manage. Getting in the way of that merriment is the mad scramble to meet year-end work deadlines, extra family obligations and the dreaded burden of shopping for gifts. The last thing you need is the extra stress of figuring out what kind…
As a lover of food and flavor, I adore exploring well curated and unique restaurants all over the country. I recently had the opportunity to experience Fig & Olive of Los Angeles, a local Italian eatery flooded with artisanal olive oils and Italian-everything in abundance. …
Make and share this Black Olive Dip recipe from Genius Kitchen.
How to shop for it, store it, and cook with it in 2019.
Keep your olive oil on it's A game. Learn the tips and tricks to storing it the right way!
We're going to tell you how to taste olive oil...the RIGHT WAY! It's time to Swirl, Sniff, Slurp and Swallow!
What is the difference between olive oil and extra virgin olive oil? Here's an overview presented by the North American Olive Oil Association.
Do you follow the same snack choices with your favorite beers as probably everyone else in the country? That means crunchy snacks like pretzels and spicy or salty crackers or...
Olive Bistro, a Mediterranean Cafe in Atlanta, GA, offers delivery with DoorDash as well as dine-in and wine specials throughout the week.
Grove and Vine co-founder Nicholas Coleman runs us through day on the groves of Umbria as he searches for the world's best olive oil.
i know my food posts are mostly on los angeles-based restaurants but since there fig & olive is originally from nyc, hope this can hel...
Original recipes by cookbook author Rachel Rappaport
There are dozens of varieties of olives each with a different shape, size, and color. There are 2 main types Green & Black olives. And many different varieties.
I’m often asked: “Why bake with olive oil? ” Substituting olive oil for butter is a key element for health and dietary considerations; e.g. vegan requirements, lower cholesterol needs, and removing saturated fats. Because olive oil contains vitamin E, it helps to naturally maintain the freshness of baked goods and creates moist cakes, biscuits and …
Oliver Knussen's music packs as much incident and expression into mere minutes than some composers manage in a lifetime
Once in a while people get that restless tingle in their bones and yearn for something different in life.