News and ArticlesCleaning Vs Disinfecting Vs Sanitizing2/10/2017 9:30 AMThere has been a major shift towards healthier buildings due to a better understanding of the resulting positive effects on occupant wellbeing and productivity. With the focus on health, it is worthwhile to understand how cleaning and disinfecting help contribute favorably to the health of indoor occupants. Cleaning, disinfecting, and sanitizing are part of a…
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Health care facilities professionals learn about: Most facilities clean and disinfect with quaternary ammonium products
Part of getting your practice back to full capacity is monitoring your employees for illness, and keeping surfaces, public areas, and equipment clean and disinfected. To help you keep track, the Texas Medical Association has created a downloadable chart to record each staff member’s daily temperature and another for logging cleaning and disinfecting throughout your practice.
Although researchers have found COVID-19 is mainly spread through air droplets and human contact, disinfecting surfaces is still important.
With stringent new cleaning and disinfecting procedures, many hoteliers are uncertain about how to properly maintain and care for their high-end interiors.
Now, more than ever, it is extremely important for all of us to keep everything we have as clean as possible. The experts are telling us that the most important thing to do is wash your hands and to keep your distance from as many people as you can. In addition, making sure that your home — where you are probably going to be spending a whole lot of time in the next few weeks — is clean will be very important in…
Question: We have heard that we should disinfect doorknobs and other things that might have become contaminated with the coronavirus. All the disinfectant wipes and sprays disappeared from grocery shelves
While infection prevention should always be top of mind, the spotlight is never brighter than with the current COVID-19 pandemic. There are several steps housekeeping management can take to create a clean and hygienic environment for guests and staff. Educate and train staff – Staff should also be educated on the difference between cleaning and …