Francescas Favorites
Hollywood, FL:
Grilled Fish Tacos with Cabbage Slaw
8 tortillas made from wheat flour
1 coarsely chopped jalapeno pepper
1 tablespoon chili powder ancho
1/4 cup canola oil
Additives:
Finely chopped green onions
2 tablespoon peanut butter
4 coarsely chopped cloves of garlic
1 tablespoon oregano
Salt and pepper
Direction
Preheat the grill to moderately high temperature. Put the fish into a dish of medium size. Mix the oil, lime juice, chili powder ancho, jalapeno and cilantro and pour this mixture of fish. Marinate 15-20 minutes.
Remove the fish from the marinade, place on hot grill flesh down. Cook on the grill for 4 minutes on one side…
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