2019 Nation's Restaurant News NRN Power List

The Restaurant Industry Chef Shuffles You Need To Know

How to optimize your restaurant website

If you are looking for tips on how to optimize your restaurant website, please read the article we did on the matter on our website!

Restaurants have 6 menu tricks to get you to spend more money

Six aspects of menu design that you probably don’t realize are swaying your decision when you order.

Smart Marketing Tips for New Restaurants

Besides providing great food and outstanding service, discover what else can you do to draw customers in to your new restaurant.

5 Tips for Ordering A Perfect Steak

Restaurants are as unique as the chefs in their kitchens. Our biggest challenge, dear steak lover, is to find one that suits our personal dining habits, expectations and yeah — most importantly — our taste buds! When you have a hankering for the perfect steak, remember these tips when you order:

Soup Kitchen Is Set Up Like A Restaurant So Homeless Can Dine With Dignity

You Should Consider a Restaurant Equipment Lease

Are you in the business, or do you have a strong desire to be a restaurant owner....but you don't have a surplus of cash to purchase good qu...

16 Sneaky Restaurant Menu Tricks That Tempt You To Spend More

Just because restaurants serve delicious food doesn't mean they don't use some trickery. Check out these little-known menu tricks!

Should You Invest in Restaurant Equipment?

Hospitality Trends: Take Note From These 6 SoCal Restaurants & Bars

The restaurant industry is very competitive. In order to be successful, it is crucial to find creative and unique ways to brand your business. Learn how six SoCal restaurants & bars have created their own hospitality trends that stand out from the rest.

Searching for Restaurant Management Software?

Explore restaurant management software and the many solutions available in the market. All-in-one back office software options for foodservice operations.

There Are 3 Types of Restaurant Owners. Which One Are You?

By Donald Burns, Foodable Industry Expert When you work with an average of 300 restaurants a year, it's quite easy to see emerging trends and patterns in the behavioral dynamics that make up what could be defined as a restaurant owner DNA. To better understand these three types of restaurant owners,

Should You Use Snapchat and Periscope in Your Restaurant Marketing?

You're already juggling multiple platforms as it is, so do you really need to be using Snapchat and Periscope for restaurant marketing? We help answer your questions.

Need an entry-level job at a store or restaurant? It can be harder now

Getting a job at a store or fast-food restaurant — often a way into the economy for an unskilled worker — used to be as simple as walking up and down the mall and applying. Now, with store chains closing and laying off thousands of workers, that path is more complicated.

Restaurant owner finds way to share his dream with new Independence Grill owners

Restaurant ownership can be an all-in kind of business which makes it both difficult to get in to and difficult to bow out of.

Do the Shapes Used in Restaurant Design Matter?

Circle or square? Angles or curves? Does it matter what shapes are used to layout and decorate your restaurant’s space? According to these researchers from the Ohio State University, the answer is definitely “yes.” And this has important implications for restaurant design. Dr. Stephanie Liu and Graduate Assistant Vanja Bogicevic examined how the physical shapes …